Catering - Algonquin Students' Association

Contact

Kena Sukhadia
Manager, Catering and Events
(613) 727-4723 x6605
sukhadk@algonquincollege.com

Notice

Please note, catering is currently only available for on-campus locations.

For more information, please contact Kena Sukhadia at sukhadk@algonquincollege.com.

We Cater!

Our catering menu is a reflection of our commitment to using high quality, fresh ingredients. We believe our selection of house made food is the perfect complement for your event. However, if you or your group have specific requests, we will be happy to work with you to bring your food and beverage vision to life.

LUNCH

Group Lunch

Choice of two sandwiches. Choice of: soup, seasonal green or grain salad. Choice of one item from bakery.

(minimum of 12 people)

Boxed Lunch (Individual)

Choice of sandwich, a house salad, and a chocolate chip cookie.

(minimum of 12 people)

Sandwiches

Choice of flour tortilla or focaccia bread


Grilled chicken

Smoked tomato jam, dill pickle, cheddar, garlic mayo, greens


Salami

Summer sausage, marinated red peppers, greens, garlic mayo


Beef

Shaved roast beef, zucchini pickles, garlic mayo, cheddar


Tuna

Tuna, red onion, green apples, curried mayo, greens


Vegetable

Vegan

Roasted vegetables, pesto, mozzarella, greens


Cucumber

Vegetarian

Butternut squash, roasted onion, roasted pumpkin seeds, hummus


Salads

Large (serves 6) or Individual


Chicken

House

 VeganGluten-Friendly

Spring mix, carrot, pickled onion, beet, red wine vinaigrette


Caesar

Romaine, applewood smoked bacon, parmesan, focaccia crouton, Caesar dressing


Harvest

 VeganGluten-Friendly

Kale, red and green cabbage, roasted butternut squash, apples, goat cheese, honey dijon dressing


Quinoa

VegetarianGluten-Friendly

Quinoa, pickled beet, chevre, basil, red wine vinaigrette, greens


Soup


Seasonal

 VegetarianGluten-Friendly

House made seasonal soup


Bakery


Cinnamon Buns

 Vegetarian

Brioche dough, sugar glaze


Chia pudding

 VeganGluten-Friendly

Overnight chia seeds, coconut milk, matcha powder, fresh berries


Biscuits

 Vegetarian

Cheddar & thyme or black pepper & parmesan


Chocolate Chip Cookies

 VegetarianGluten-Friendly

Chocolate chip, oatmeal raisin, ginger


Macarons

Gluten-Friendly

Raspberry, mint chocolate options available.


Seasonal Loaf

Blueberry Muffins

 Vegan

Morning glory, chocolate chip, blueberry. Vegan option available.


Beverages


Seattle’s Best Coffee, Tazo Herbal Tea, Hot Chocolate, Bottled Water, Soft Drinks, Juice

Iced Tea / Seasonal Punch

BREAKFAST

Served Buffet Style

Homestyle Breakfast

Scrambled eggs, applewood smoked bacon & turkey sausage, homefries, sourdough toast, yogurt

Blueberry Pancakes

 Vegetarian

Buttermilk pancakes (3), homefries, seasonal fruit, pure maple syrup. Vegan option available.

Breakfast Sandwich

Buttermilk biscuit, fried egg, tomato jam, cheddar, bacon, homefries

Bakery


Cinnamon Buns

 Vegetarian

Brioche dough, sugar glaze


Chia pudding

 VeganGluten-Friendly

Overnight chia seeds, coconut milk, matcha powder, fresh berries


Biscuits

 Vegetarian

Cheddar & thyme or black pepper & parmesan


Chocolate Chip Cookies

 VegetarianGluten-Friendly

Chocolate chip, oatmeal raisin, ginger


Macarons

Gluten-Friendly

Raspberry, mint chocolate options available.


Seasonal Loaf

Blueberry Muffins

 Vegan

Morning glory, chocolate chip, blueberry. Vegan option available.


Beverages


Seattle’s Best Coffee, Tazo Herbal Tea, Hot Chocolate, Bottled Water, Soft Drinks, Juice

Iced Tea / Seasonal Punch

SHAREABLES

Charcuterie

Selection of cured meats.

Cheese

 Vegetarian

Selection of Ontario Cheeses.

Veggies

VegetarianGluten-Friendly

Seasonal vegetables, buttermilk ranch. Selection of dips. Vegan option available.

Fresh Fruit

 VeganVegetarianGluten-Friendly

Seasonal fruit medley.

PIZZAS

Option to swap for cauliflower crust

Pepperoni

Pepperoni, mozzarella cheese

Margherita

 Vegetarian

Basil, buffalo mozzarella, garlic oil

Buffalo Chicken

Crispy chicken, red onion, buffalo ranch, green onion, mozzarella cheese

BBQ Chicken

Chicken breast, bacon, ranch, BBQ sauce, mozzarella cheese

Butter Chicken

Contains Nuts

Chicken tikka, red onion, butter chicken gravy, mozzarella cheese

COCKTAIL RECEPTION

Hot


Vegetable Pakoras

VeganGluten-Friendly

Cauliflower and potato fritters, mint chutney.


Paneer Tikka

 VegetarianGluten-Friendly

Paneer, red pepper, onion, tikka sauce


Italian Meatballs

 Gluten-FriendlyDairy Free

Beef & pork meatball, parmesan cheese, tomato sauce


Vegetable Spring Rolls

Vegetarian

Housemade kimchi, napa cabbage, carrot, red onion, chili lime sauce


Bulgogi Mushroom Tarts

Vegetarian

Braised mushroom, bulgogi sauce, goat cheese


Chicken Karrage

Gluten-Friendly

Fried chicken, togarashi mayo


Cold


Mini Caprese

 Vegetarian

Red wine braised tomato, ricotta, basil, chili oil


Mini B.L.T

Applewood smoked bacon, spring mix, tomato jam, garlic mayo, choux bun


Smoked Salmon

Smoked Atlantic salmon, pickled onion, chive, horseradish cream, focaccia crisp


Thai Chili Shrimp

Dairy Free

Poached shrimp, thai chili sauce, cilantro crema


Falafel

VeganGluten-Friendly

Chickpea falafel, garlic mayo


Duck Spring Roll

Confit duck, orange, red pepper, fresh spring roll wrapper, teriyaki


Beef carpaccio

 Dairy Free

Seared flank, potato crisp, confit green onion, garlic mayo


Dessert

An assortment of mini desserts, seasonally inspired


BOWLS

Served Buffet Style

Mediterranean

Chicken Souvlaki, roasted potatoes, Greek salad, pita and tzatziki

Butter Chicken

Butter chicken, rice, house salad, naan bread

Asian Spring Bowl

Shaved beef bulgogi, rice noodle, cucumber, pickled carrot, bell pepper, kimchi, sesame seed dressing

Burrito Bowl

Grilled Chicken, rice, pico de gallo, salsa, pickled jalapeño, crispy tortilla, guacamole, sour cream

Chili Chicken

 Hot

Chicken or paneer, bell pepper, onion, chili sauce, rice or noodles, green salad and naan.

ENTREES

Agnolotti

 Vegetarian

Butternut squash filling, maple cream sauce, arugula, roasted squash

Chicken

Potato cake, seasonal vegetables, salsa verde.

Duck

Spaetzle hash, seasonal vegetables, orange demi glace

Salmon Escabeche

Brown butter and squash risotto, seasonal vegetables, carrot + fenne slaw

Beef Short Rib

Horseradish potato puree, crispy onion, seasonal vegetables, red wine sauce

Dessert

An assortment of mini desserts, seasonally inspired

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