Catering - Algonquin Students' Association


Contact

Bill Kitchen
Senior Manager, Hospitality
(613) 727-4723 x5885
kitcheb@algonquincollege.com


Notice

Please note, catering is currently only available for on-campus locations.

For more information, please contact Bill Kitchen at kitcheb@algonquincollege.com.

We Cater!

Our catering menu is a reflection of our commitment to using high quality, fresh ingredients. We believe our selection of house made food is the perfect complement for your event. However, if you or your group have specific requests, we will be happy to work with you to bring your food and beverage vision to life.

LUNCH

Group Lunch

$20 per person (minimum of 12 people)

Choice of two types of sandwiches, one salad,
and one item from the bakery.

Boxed Lunch (Individual)

$21 per person (minimum of 16 people)

Choice of sandwich, house salad or vegetables,
chocolate chip cookie or brownie (GF)


Sandwiches ($12 per person)

Choice of sourdough, focaccia, or flour tortilla


Chicken

Chicken breast, cheddar, smoked tomato jam, garlic mayo, greens


Beef

Flank steak, cheddar, zucchini pickles, pepper mayo, greens


Vegetable

Vegan

Roasted eggplant, zucchini, tomato, mozzarella, garlic mayo, greens


Cucumber

Vegetarian

Compressed cucumber, pickled carrot, goat cheese, hummus, greens


Salami

Caprese and soppressata, marinated red peppers, roasted olive tapenade, garlic mayo, greens


Tuna

Tuna salad – red onions, green apple, celery, cheddar, curry mayo, greens



Salads (Large - Serves 6 - $40 | Individual $12)

Add chicken for $4 per person


House

VeganGluten-Friendly

Spring mix, carrot, pickled onion, beet, red wine vinaigrette


Caesar

Romaine, applewood smoked bacon, parmesan, focaccia crouton, caesar dressing


Quinoa

VegetarianGluten-Friendly

Quinoa, pickled beet, chevre, basil, red wine vinaigrette, greens


Niçoise

Tuna, frisee, baby potato, tomato, hard-boiled eggs, cucumber, green bean, lemon dressing



Soup ($7 per person)


Seasonal

VegetarianGluten-Friendly

House made seasonal soup


BAKERY AND BEVERAGES


Bakery ($30 per dozen)


Cinnamon Buns ($35)

Vegetarian

Brioche dough, sugar glaze


Biscuits ($25)

Vegetarian

Cheddar & thyme or black pepper & parmesan


Chocolate Chip Cookies ($25)

VegetarianGluten-Friendly

Chocolate chip, oatmeal raisin, ginger


Macarons ($35)

Gluten-Friendly

Raspberry, mint chocolate options available


Seasonal Loaf ($30)

Gluten-Friendly

Gluten-Friendly option available


Muffins ($30)

Vegan

Morning glory, chocolate chip, blueberry.

Vegan option available



Beverages


Locally Roasted Coffee / International Kafia Roasted Coffee ($2.75)


Steeped Tea, Masala Chai, Hot Chocolate ($2.50)


Stream Water (Still or Sparkling) ($2.75)


Soft Drink / Juice ($2.25)


Iced Tea / Punch Dispenser ($45)


BREAKFAST

Served Buffet Style ($15 per person)

Homestyle Breakfast

Scrambled eggs, applewood smoked bacon & turkey sausage, homefries, sourdough toast, yogurt

Breakfast Sandwich

Buttermilk biscuit, fried egg, tomato jam, cheddar, bacon, homefries

Vegetarian Breakfast Sandwich

Vegetarian

Roasted red pepper, brie, poached egg,
home fries

Harvest Breakfast Bowl

Vegetarian

Strawberry compote, overnight chia seed pudding, granola, seasonal fruit, home fries

Florentine Benedict

Soft poached eggs, braised spinach, hollandaise, English muffin, home fries, fresh fruit


Bakery ($30 per dozen)


Cinnamon Buns ($35)

Vegetarian

Brioche dough, sugar glaze


Biscuits ($25)

Vegetarian

Cheddar & thyme or black pepper & parmesan


Chocolate Chip Cookies ($25)

VegetarianGluten-Friendly

Chocolate chip, oatmeal raisin, ginger


Macarons ($35)

Gluten-Friendly

Raspberry, mint chocolate options available


Seasonal Loaf ($30)

Gluten-Friendly

Gluten-Friendly option available


Muffins ($30)

Vegan

Morning glory, chocolate chip, blueberry.
Vegan option available



Beverages


Locally Roasted Coffee / International Kafia Roasted Coffee ($2.75)


Steeped Tea, Masala Chai, Hot Chocolate ($2.50)


Stream Water (Still or Sparkling) ($2.75)


Soft Drink / Juice ($2.25)


Iced Tea / Punch Dispenser ($45)


SHAREABLES

Charcuterie ($15 per person)

Selection of cured meats

Cheese ($9 per person)

Vegetarian

Selection of Ontario Cheeses

Veggies ($5 per person)

VegetarianGluten-Friendly

Seasonal vegetables, buttermilk ranch.
Selection of dips. Vegan option available

Fresh Fruit ($7 per person)

VeganVegetarianGluten-Friendly

Seasonal fruit medley

PIZZAS

($24 for 12 slices)

Swap for cauliflower crust - $2

Pepperoni

Pepperoni, mozzarella cheese

Margherita

Vegetarian

Basil, buffalo mozzarella, garlic oil

Buffalo Chicken

Crispy chicken, red onion, buffalo ranch,
green onion, mozzarella cheese

BBQ Chicken

Chicken breast, bacon, ranch, BBQ sauce, mozzarella cheese

The Kevin McCallister

Vegetarian

Mozzarella cheese

COCKTAIL RECEPTION

($32 per dozen)


Hot


Vegetable Pakoras

VeganGluten-Friendly

Cauliflower and potato fritters, mint chutney.


Paneer Tikka

VegetarianGluten-Friendly

Paneer, red pepper, onion, tikka sauce


Italian Meatballs

Gluten-FriendlyDairy Free

Beef & pork meatball, parmesan cheese, tomato sauce


Vegetable Spring Rolls

Vegetarian

Housemade kimchi, napa cabbage, carrot, red onion, chili lime sauce


Bulgogi Mushroom Tarts

Vegetarian

Braised mushroom, bulgogi sauce, goat cheese


Chicken Karrage

Gluten-Friendly

Fried chicken, togarashi mayo



Cold


Mini Caprese

Vegetarian

Slow roasted tomato, basil ricotta, focaccia crisp


Mini B.L.T

Applewood smoked bacon, spring mix, tomato jam, garlic mayo, choux bun


Smoked Salmon

Smoked Atlantic salmon, pickled onion, chive, horseradish cream, focaccia crisp


Thai Chili Shrimp

Dairy Free

Poached shrimp, thai chili sauce, cilantro crema


Falafel

VeganGluten-Friendly

Chickpea falafel, garlic mayo


Duck Spring Roll

Confit duck, orange, red pepper, fresh spring roll wrapper, teriyaki


Beef Carpaccio

Dairy Free

Seared flank, potato crisp, confit green onion, garlic mayo



Dessert ($10 per person)

An assortment of mini desserts, seasonally inspired


ENTREES

Agnolotti ($25)

Vegetarian

Butternut squash filling, maple cream sauce, arugula, roasted squash

Chicken ($35)

Potato cake, seasonal vegetables, salsa verde

Duck ($40)

Confit duck leg, spaetzle hash, seasonal
vegetables, orange demi-glace

Salmon ($40)

Brown butter and squash risotto,
seasonal vegetables, carrot + fennel slaw

Beef Short Rib ($50)

Horseradish potato puree, crispy onion,
seasonal vegetables, red wine sauce


Salads (Large - Serves 6 - $40 | Individual $12)

Add chicken for $4 per person


House

VeganGluten-Friendly

Spring mix, carrot, pickled onion, beet, red wine vinaigrette


Caesar

Romaine, applewood smoked bacon, parmesan, focaccia crouton, caesar dressing


Quinoa

VegetarianGluten-Friendly

Quinoa, pickled beet, chevre, basil, red wine vinaigrette, greens


Niçoise

Tuna, frisee, baby potato, tomato, hard-boiled eggs, cucumber, green bean, lemon dressing



Dessert ($10 per person)

An assortment of mini desserts, seasonally inspired


BOWLS

($25 each)

Greek

Chicken Souvlaki, lemon roasted potatoes, rice pilaf , tzatziki, Greek style pita

Greek salad - cucumber, red pepper, cherry tomatoes, feta cheese, Greek dressing

Mexican

Seasoned Pulled chicken, Mexican rice, shredded lettuce, tomato, sauteed pepper and onion, guacamole, sour cream, salsa, flour tortilla

Taco salad - romaine, pico de gallo, crispy tortilla, salsa, shredded cheese, ranch dressing

Asian

Shaved beef bulgogi, rice noodle, cucumber, pickled carrot, bell pepper, kimchi, sesame seed dressing

Asian slaw – cabbage, carrot, bean sprout, green onion, sesame vinaigrette

Butter Chicken

Chicken Tikka, butter chicken gravy, basmati Rice, naan

Chickpea salad - chickpea, feta, tomato, cucumber, onion, red wine vinaigrette

SLIDERS

($7.50 each)

Beef

Pulled beef, crispy onion, peppercorn mayo

Chicken

Crispy chicken, coleslaw

Paneer

Crispy paneer, coleslaw

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